
INGREDIENTS:
- 1 bone in ham (around 6-7lb) scored
- 2 cups broth or water
- 1/2 cup swerve brown sugar
- 1/4 cup honey
- 1/4 cup maple syrup
- 1/4 cup brown mustard
INSTRUCTIONS:
- Place ham and broth in slow cooker
- Turn slow cooker on low for 6 hours
- Mix the brown sugar, honey, maple syrup, and brown mustard together in a bowl
- Pour on top of the ham
- Cook on low for 1 more hour