Firecracker Chicken Meatballs



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  1. Pour hot sauce, apple cider vinegar, and brown sugar into a sauce pan.
  2. Bring to a simmer for 8-10 minutes
  3. Preheat oven to 400°
  4. Combine ground chicken, garlic, eggs, breadcrumbs, red pepper flakes, salt, and pepper
  5. Mix meatball ingredients well and form into small balls
  6. Place meatballs onto a sheet pan and into the oven for 15 minutes
  7. Pull sheet pan from the oven and add meat balls to the hot sauce
  8. Stir to ensure each meatball is covered
  9. Either serve right away OR place into a small crock pot on warm to keep warm through out the event