Recipes
Protein Waffles
These Protein Waffles are a delicious and nutritious way to start your day, packed with wholesome ingredients and a boost of protein. Made with almond flour, vanilla protein powder, and chia seeds, these waffles have a perfect balance of texture and flavor. Lightly sweetened with vanilla and combined with eggs and baking essentials, they turn out fluffy and satisfying. Perfect for a post-workout meal or a hearty breakfast, these waffles can be topped with your favorites—try them with peanut butter, bananas, and a drizzle of honey for an irresistible treat.
Ingredients
- 1 1/2 cup almond flour (homemade recipe linked HERE)
- 1/2 cup vanilla protein powder (I used Dream Protein from the office)
- 1/4 cup chia seeds
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 2 large eggs
- 1 tbsp pepper
- 1 tsp vanilla
Instructions
- In a large mixing bowl stir together eggs, almond milk and vanilla.
- Add baking soda, baking powder, chia seeds, protein powder and almond flour to the large bowl and mix until fully combined.
- Set aside for 5-10 minutes to let almond flour set.
- Turn on waffle iron and start making the waffles.
- Recipe makes about 6 square waffles.
- Top with you favorite toppings! Mine is peanut butter, bananas and honey 🙂